A male chef wearing a black chef's coat and hat is preparing food on a flat-top grill. He is using spatulas to move food around. In front of him are several bowls filled with rice, and to his left are various chopped vegetables including red, yellow, and green bell peppers, purple onions, and cabbage. A woman is seated in the background to the left. The grill area has a stone wall behind it and a metal ventilation hood above. The chef picks up a bowl of rice and offers it to the camera.