This image depicts an illuminated display case filled with a variety of individual pastries, located within the Le Pot de Mousse patisserie in Montpellier, France

This image depicts an illuminated display case filled with a variety of individual pastries, located within the Le Pot de Mousse patisserie in Montpellier, France. The pastries are meticulously arranged in multiple rows on white rectangular bases. Visible items include small red fruit tarts, meringue-topped pastries with torched or whipped cream finishes, various chocolate-based desserts, round cakes adorned with nuts (like pecans), dome-shaped glazed pastries, and layered desserts in clear square containers. Several pastries feature decorative elements such as red dots, green specks, or delicate garnishes. Small white identification labels with French text, some specifying dessert names like "Le Pot de Mousse," "L'Ange Gabriel," "Le Sublime Pistache," and "Passionnement Chocolat," are positioned in front of the items. A dark, cylindrical container with a lid, also labeled "Le Pot de Mousse," is visible on the right side of the display. The upper surface of the display case appears to be a light grey, speckled countertop. No individuals are present in the scene.