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A close-up, eye-level shot shows a person's hand holding open a laminated menu in what appears to be a restaurant in Beijing, China, during the daytime. The menu is for "Boiling Fish Village" (沸腾鱼乡), specializing in "Second Generation Boiled Fish" (第二代水煮鱼). The main page of the menu, on the left, features a large, appetizing image of a wok-like dish filled with red chili peppers, oil, and fish, being served from a ladle. Accompanying text describes the dish as "More rich, more spicy, more mellow/fragrant" (更浓郁 更麻辣 更醇香). Below this, "优惠尝鲜价" (Promotional tasting price) lists different fish options by weight: "黑鱼" (Blackfish) at 88 yuan/jin, "鲶鱼" (Catfish) at 96 yuan/jin, and "深水江团" (Long-snout Catfish) at 128 yuan/jin. The right page of the menu, partially obscured by the hand, shows additional "Second Generation" boiled fish options: "水煮黑鱼" (Boiled Blackfish) at 96 yuan, "水煮鲶鱼" (Boiled Channel Catfish) at 106 yuan, and "水煮深水江团" (Boiled Long-snout Catfish) at 146 yuan. The top page of the menu, visible in the background, includes slogans like "二十四年细致打磨" (24 years of meticulous polishing), "好艺" (Good craftsmanship), and "好油" (Good oil). The menu is presented in a black holder, and reflections suggest a glossy surface.
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