A white rectangular plate displays a deconstructed raw fish dish within a dining establishment in Athens, Greece

A white rectangular plate displays a deconstructed raw fish dish within a dining establishment in Athens, Greece. The upper left of the plate presents the carcass of a filleted fish, showing exposed ribs, a partial dark head area, and a prominent red caudal fin. To the right, a yellow lemon wedge separates the carcass from two distinct arrangements of thinly sliced, pale pinkish-white raw fish fillets. The left segment of fillets is garnished with finely diced red chili peppers and small green herbs, while the right segment features yellow lemon zest and green herbs. Both fillet sections glisten with oil. The plate rests on a white table surface, with ancillary items visible in the background including a partial white plate, a clear glass carafe containing water, and two silver metallic utensils. Blurred human figures are faintly discernible in the distant background, indicating a populated dining setting.