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The image shows a page from a dessert menu in a restaurant in Surakarta, Indonesia, located at coordinates -7.576, 110.816. The menu lists three desserts with their ingredients and prices. The top dessert is called "Es Dung-Dung 2.0" and includes brioche, jackfruit, savory walnut, burnt meringue, and candied lemon zest. The middle dessert is called "Klepon Mousse" and includes klepon mousse, lemon cendol, crumble, gold flakes, and coral tuile. The bottom dessert is called "Modern Es Kopyor" and includes raspberry granita, nata de coco, lime jelly, kopyor ice cream, and coconut meringue. Each dessert is pictured on a white plate with a black border. The background is a marble table surface. The text is printed in black on a white background. The menu appears to be printed on a high-quality paper. There are no people in the image.
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