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roasted vegetables
cutting board
eggplant
peppers
onion
On a wooden cutting board, a medley of roasted vegetables is arranged. There's a partially peeled red onion, a piece of yellow bell pepper, and a halved green bell pepper. Two portions of eggplant with wrinkled skin are also present, along with another red bell pepper. A final green bell pepper piece completes the arrangement. A knife is placed at the top, partially visible. The surface surrounding the board is a speckled gray color.
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