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A close-up, overhead shot shows a serving of quail eggs on skewers, likely served in Kolappuram, India. The quail eggs are coated in a reddish-orange sauce and appear to be seasoned with spices. They are arranged on a crumpled paper plate with printed text and a barcode. Wooden skewers are inserted into the eggs, holding them together. The background is dark and out of focus. The lighting highlights the glossy texture of the sauced eggs.
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