A rectangular wooden charcuterie board is presented on a speckled gray countertop, with a gray textured placemat visible on the left

A rectangular wooden charcuterie board is presented on a speckled gray countertop, with a gray textured placemat visible on the left. The board is densely arranged with various food items. From top left, a rose-shaped arrangement of thinly sliced red cured meat is visible, next to which is a long, segmented arrangement of sliced strawberries. Adjacent to these are irregular chunks of white cheese with prominent dark blue-gray mold veins (blue cheese). A cluster of whole and halved green grapes occupies the top right corner. Further along the right side, a partial stack of round, light brown crackers with small holes is visible, followed by a pile of thinly sliced, pale pink cured ham (prosciutto). At the bottom right, a fanned arrangement of thinly sliced, reddish-orange cured pork loin is displayed. Moving towards the bottom center, more sliced strawberries are present, alongside irregular, dark gray to black pieces of cheese, likely coated in ash. Below these, another stack of similar round crackers is arranged. In the bottom left, a rose-shaped arrangement of thinly sliced pink cured meat (salami) is positioned, next to a smaller cluster of green grapes. The central area of the board contains a large pile of red raspberries. A portion of a clear glass stemware is visible on the far left, and the edge of a container lid with the word "PHILADELPHIA" partially legible is in the top right background. No people are visible. The scene is located in Santa Clara Ocoyucan, Mexico.