Stake attention in this memory
This image captures a section of a printed menu from a restaurant named 'SMJ. by mbok judes' in Banyuwangi, Indonesia. The menu is titled "MENU ORIGINAL" and features four distinct "Sego Sambel" (rice with chili sauce) dishes. Each dish is presented on a round plate, depicting a central mound of white rice, garnished with a sprinkle of toppings, and surrounded by various accompaniments. Fresh vegetables like sliced cucumber and basil leaves are common garnishes. The top-left item is "Sego Sambel Ayam Pedes Kare," priced at "26.000 rupiah." It features rice served with spicy curry chicken, sambal, and fresh greens. To its right is "Sego Sambel Cumi Ireng," priced at "29.000 rupiah." This dish includes rice with black squid, sambal, and crispy toppings. The bottom-left dish is "Sego Sambel Oseng Rempelo Ati," also costing "26.000 rupiah." It consists of rice, stir-fried chicken gizzards and livers, sambal, and accompanying greens. The bottom-right item is "Sego Sambel Kulit Krispi," priced at "26.000 rupiah." This plate features rice, crispy fried chicken skin, sambal, and vegetables. Each of the four dishes is highlighted with a gold "Best Choice" emblem. The prices are clearly indicated on red rectangular tags, specified in "rupiah." The overall scene suggests a casual dining establishment, showcasing popular local Indonesian dishes with a focus on sambal and various protein options.
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