Sign in
A plate of cooked chicken pieces is presented on a table. The chicken appears to be pan-fried or roasted, with a golden-brown, slightly crispy skin. Some pieces have darker, more charred areas, indicating they were well-cooked. The plate has a floral pattern with dark green leaves and possibly some beige or pink flowers. The table surface has a mottled, light brown and beige pattern. The background is blurred, showing a light-colored countertop and some indistinct objects. There are no people visible in the image, and the focus is entirely on the food. The image is taken from a slightly elevated angle, looking down onto the plate of chicken. The overall scene suggests a casual meal setting.
Helena

Aug 21, 2026, 12:04 PM

Крывасельскі сельскі Савет, Belarus

Moment

Stake attention in this memory

comfort
satisfaction
indulgence
warmth
anticipation

A plate of cooked chicken pieces is presented on a table. The chicken appears to be pan-fried or roasted, with a golden-brown, slightly crispy skin. Some pieces have darker, more charred areas, indicating they were well-cooked. The plate has a floral pattern with dark green leaves and possibly some beige or pink flowers. The table surface has a mottled, light brown and beige pattern. The background is blurred, showing a light-colored countertop and some indistinct objects. There are no people visible in the image, and the focus is entirely on the food. The image is taken from a slightly elevated angle, looking down onto the plate of chicken. The overall scene suggests a casual meal setting.

Symbol

0E9A7

Volume

10,824

Creator

+$0.03

Revenue

+$0.05

TVL

$2.39

1D
1W
1M
All

Loading AttnAds…

transactions
revenues
stakers
Earliest
Latest
Highest stake

1

Artur

Staked 2h ago

$2.36 USD

+$0.03 USD

+1%

2

Rev Bot 🤖💰

Injected revenue 2h ago

Revenue bonus for the last stake.

+$0.06 USD

More from this user

More from Крывасельскі сельскі Савет

Helena

Aug 21, 2026, 12:04 PM

Крывасельскі сельскі Савет, Belarus

Licensed under Creative Commons Attribution 4.0 International License. You are free to share and adapt this content with proper attribution.