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A close-up image of a plate of Indonesian food called "Cimol", located in Cangkuang, Indonesia (latitude: -7.064, longitude: 107.552). The food is made of deep-fried dough balls, skewered with wooden sticks, and covered in a savory peanut sauce. The Cimol is served in a rectangular metal tray. The image is taken from an overhead perspective. The food is in focus, and the background is out of focus. The scene is dimly lit, with a white surface below the tray and a wooden surface on the left.  The food appears to be freshly cooked, with the peanut sauce still moist and glistening. The texture of the Cimol is soft and chewy, while the peanut sauce is creamy and flavorful. This is a common street food in Indonesia.
FM-LmCsC2

Apr 26, 2025, 11:00 PM

Cangkuang, Indonesia

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A close-up image of a plate of Indonesian food called "Cimol", located in Cangkuang, Indonesia (latitude: -7.064, longitude: 107.552). The food is made of deep-fried dough balls, skewered with wooden sticks, and covered in a savory peanut sauce. The Cimol is served in a rectangular metal tray. The image is taken from an overhead perspective. The food is in focus, and the background is out of focus. The scene is dimly lit, with a white surface below the tray and a wooden surface on the left. The food appears to be freshly cooked, with the peanut sauce still moist and glistening. The texture of the Cimol is soft and chewy, while the peanut sauce is creamy and flavorful. This is a common street food in Indonesia.

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FM-LmCsC2

Apr 26, 2025, 11:00 PM

Cangkuang, Indonesia

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