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A smoker holds three racks of barbecue meat. The top rack contains a long cut of ribs. The middle rack has individual portions, seasoned with a dark rub. The bottom rack features larger cuts, also seasoned. The meat appears cooked, with a rendered fat layer visible on some pieces. The smoker's metal racks are black.
Symbol
18FA5
Volume
9,703
Creator
+$0.02
Revenue
+$0.00
TVL
$1.69
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