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The image is a close-up of a menu listing food options at a restaurant in Madrid, Spain. The menu is written in Spanish and English, offering a selection of dishes for lunch. The menu is printed on a yellowed piece of paper with black text, some of which is highlighted in red. The items listed on the menu include: * **Rollitos de primavera (2 unidades) o Ensalada china** (Spring Rolls (with 2 units) or Chinese Salad) * **Edamame o Coleslaw** (Edamame or Coleslaw) * **Sopa de maíz con pollo o Sopa agpicante o Sopa miso** (Corn soup with chicken or Hot and sour soup or Miso soup) * **Ku-Bak con gambas (arroz tostado)** (Ku-Bak with prawns (roasted rice)) * **Ka-Bak con carne (arroz tostado)** (Ka-Bak with meat (roasted rice)) * **2a arroz salteado con huevo o Fideos de arroz salteados CON:** (Stir-fried rice with egg or Sauteed rice noodles with:) * **Pato crujiente** (Crispy duck) * **Pato a la naranja** (Duck with orange) * **Calamres al wok con salsa soja** (Wok squid with soy sauce) * **Lonchas cordero Mongol salteado** (Stir-fried mongolian lamb slices) * **Gambas salteadas con verdura frescas** (Sauteed prawns with fresh vegetables) * **Gambas al curry tailandés** (Thai Curry Prawns) * **Gambas al Hon-Pao** (Spicy Hon-Pao Prawns) * **Familia Feliz (wok de gambas, carne y verduras)** (Happy Family (Stir-fried prawns, meat and vegetables)) * **Vino, Cerveza, Refresco, Agua mineral** (Wine, Beer, Soft drink, Mineral water) * **Helado con nueces, Flan de la Casa, Yogurt natural** (Ice Cream with Nuts, House cream caramel, Natural Yogurt) * **Plátano frito con miel, Fruta temporada, Zumo de naranja** (Banana fried with honey, Fruit season, Orange juice) * **Mousse de chocolate o limón, Café o Té** (Chocolate or lemon mousse, Coffee or Tea)
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