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sashimi
Japanese cuisine
food
raw fish
plate
A gray plate of sashimi sits on a wooden surface. The sashimi arrangement includes sliced tuna, yellowtail, yellow egg, and scallops. Slices of cucumber and daikon radish are scattered around the sashimi. Next to the plate are cat-shaped dishes containing edamame and soy sauce with wasabi, along with chopsticks resting atop one dish.
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