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This media file displays a section of a restaurant menu, likely from a cafe or kopitiam in Johor Bahru, Malaysia. The menu features three food items with their descriptions, prices, and accompanying images against a textured, light brown background that resembles aged paper. The food items are presented on white oval platters. - **Item 434: 炒蛋火腿 (Scrambled Egg and Ham)** is priced at RM 11.9. The image shows a bread roll, possibly a baguette, cut open and filled with fluffy scrambled eggs, slices of ham, and green lettuce. - **Item 435: 美奶滋蛋香肠 (Egg Mayo with Sausage)** is also priced at RM 11.9. The image shows a similar bread roll, filled with green lettuce, what appears to be melted cheese slices, and diced sausages. Egg mayo is likely mixed within or underneath the visible toppings. - **Item 437: 法式咖哩双蛋 (Double Boiled Egg with Curry Baguette)** is priced at RM 8.9. This dish features two eggs, possibly soft-boiled or fried, served on slices of bread and covered in a rich, reddish-orange curry sauce. A small red chili icon next to the item number indicates it might be spicy. All descriptions are provided in both Chinese characters and English. The currency used is Malaysian Ringgit (RM). The overall setting is a menu presenting food options to customers.
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