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This image captures a close-up, slightly tilted view of a restaurant menu, likely in a casual dining establishment in Beijing, China, given the currency (RMB) and menu style. The menu pages are bound by metal rings, suggesting a flip-through format. A hand is visible at the bottom right, indicating someone is holding or photographing the menu. The menu prominently displays various hotplate main dishes, each with an appetizing photograph, a dish number, Chinese name, English translation, and price. Most dishes feature an oval-shaped sizzling hot plate with a main protein (chicken, pork, beef, lamb, or fish), accompanied by sides such as corn kernels, spinach or other greens, and a hash brown or potato cake. Visible dishes include: * **371 Grilled Chicken With Black Pepper Sauce** (黑椒鸡排) - 18 RMB * **354 Grilled Chicken With Vegetable Salsa** (蒜香鸡排) - 18 RMB * **396 Pork Piccatta** (意式豬排) - 20 RMB * **397 Grilled Fish With Mushrooms** (蘑菇烤鱼) - 22 RMB * **385 Grilled Chicken** (意式香烤鸡腿) - 22 RMB * **378 Stewed Beef** (意大利风味烩牛肉) - 28 RMB * **405 Rice** (米饭) - 5 RMB Prices for main courses range from 18 to 28 RMB, indicating an affordable dining option. On the left side of the menu, there's a notice in Chinese titled "Packaging and takeout box fee notice" (袋和打包盒的收费通知). It informs customers about charges for takeout packaging: 0.3 RMB for a degradable bag (降解打包袋) and 1 RMB for a takeout box (打包盒). The overall presentation suggests a focus on hearty, individual hotplate meals.
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