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sushi
platter
Japanese cuisine
seafood
Asian food
An overhead shot presents a large, round, light-blue plate filled with various types of sushi. There are numerous rolls with different toppings: crunchy fried batter, white sesame seeds, avocado, red roe, scallions, fried onions and sauce. Tuna and salmon nigiri are placed on a bamboo mat to the side. Pickled ginger and green lettuce leaves are used as garnish. The plate sits on a dark wooden surface.
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