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The image displays a laminated Chinese restaurant menu, oriented sideways, resting on a black wire mesh stand. The setting appears to be a casual dining establishment in Beijing, China.

The menu is extensively detailed, organized into several categories with accompanying food photographs and pricing in Yuan (¥). Prominent sections include "做有锅气的中国饭" (Dishes with wok-hei Chinese food), "四大必吃" (Four must-eats), and "大厨现炒" (Chef's fresh stir-fries). Examples from these categories include "骨汤担担面" (Bone broth Dan Dan noodles, ¥25), "红烧牛肉面" (Braised beef noodles, ¥28), "红烧牛肉饭" (Braised beef rice, ¥32), "梅菜扣肉饭" (Mui choi khao yoke rice, ¥32), and "辣椒炒肉饭" (Chili fried pork rice, ¥28). A QR code is visible next to "大厨现炒".

Other menu sections feature "爽快搭配" (Quick sides), such as "酸辣黄瓜" (Sour and spicy cucumber, ¥8) and "酥香羊肉串" (Crispy lamb skewers, ¥6). "现熬好粥" (Freshly brewed porridge) offers "冰糖银耳雪梨羹" (Rock sugar white fungus and pear soup, ¥6) and "桂花紫米粥" (Osmanthus purple rice porridge, ¥6). "汤煮面" (Noodles in soup) lists "老坛冬菜鲜笋面" (Pickled vegetable and bamboo shoot noodles, ¥18) and "宜昌香辣肥肠面" (Yichang spicy pork intestine noodles, ¥32). "招牌饮品" (Signature drinks) includes "特制酸梅汤" (Special plum juice, ¥8) and "娃哈哈纯净水" (Wahaha purified water, ¥3).

A section titled "手工制作" (Handmade) illustrates the preparation of dumplings, with text emphasizing features like "薄而面皮充分吸收汤汁" (Thin skin fully absorbs soup) and "手工现包皮儿零组足" (Handmade fresh dumplings).

In the background, a partial sign for "阳阳中国 SUNNY TOWN" and "日销 10w" (Daily sales 100,000) are visible, likely promoting a popular item, possibly the steamed bun pictured nearby. Reflections are noticeable on the laminated surface of the menu. A blurry figure of a person and indistinct background elements are also present.
F
FM-kxd2z1

Jan 24, 2025, 10:41 AM

Beijing, China

Stake attention in this memory

The image displays a laminated Chinese restaurant menu, oriented sideways, resting on a black wire mesh stand. The setting appears to be a casual dining establishment in Beijing, China. The menu is extensively detailed, organized into several categories with accompanying food photographs and pricing in Yuan (¥). Prominent sections include "做有锅气的中国饭" (Dishes with wok-hei Chinese food), "四大必吃" (Four must-eats), and "大厨现炒" (Chef's fresh stir-fries). Examples from these categories include "骨汤担担面" (Bone broth Dan Dan noodles, ¥25), "红烧牛肉面" (Braised beef noodles, ¥28), "红烧牛肉饭" (Braised beef rice, ¥32), "梅菜扣肉饭" (Mui choi khao yoke rice, ¥32), and "辣椒炒肉饭" (Chili fried pork rice, ¥28). A QR code is visible next to "大厨现炒". Other menu sections feature "爽快搭配" (Quick sides), such as "酸辣黄瓜" (Sour and spicy cucumber, ¥8) and "酥香羊肉串" (Crispy lamb skewers, ¥6). "现熬好粥" (Freshly brewed porridge) offers "冰糖银耳雪梨羹" (Rock sugar white fungus and pear soup, ¥6) and "桂花紫米粥" (Osmanthus purple rice porridge, ¥6). "汤煮面" (Noodles in soup) lists "老坛冬菜鲜笋面" (Pickled vegetable and bamboo shoot noodles, ¥18) and "宜昌香辣肥肠面" (Yichang spicy pork intestine noodles, ¥32). "招牌饮品" (Signature drinks) includes "特制酸梅汤" (Special plum juice, ¥8) and "娃哈哈纯净水" (Wahaha purified water, ¥3). A section titled "手工制作" (Handmade) illustrates the preparation of dumplings, with text emphasizing features like "薄而面皮充分吸收汤汁" (Thin skin fully absorbs soup) and "手工现包皮儿零组足" (Handmade fresh dumplings). In the background, a partial sign for "阳阳中国 SUNNY TOWN" and "日销 10w" (Daily sales 100,000) are visible, likely promoting a popular item, possibly the steamed bun pictured nearby. Reflections are noticeable on the laminated surface of the menu. A blurry figure of a person and indistinct background elements are also present.

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FFM-kxd2z1

Jan 24, 2025, 10:41 AM

Beijing, China

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