The image displays a menu from a restaurant, seen from a slightly angled, overhead perspective. The menu is laid out with hexagonal frames showcasing photographs of various Chinese dishes. Each dish has a Chinese name, an English translation, a price in Chinese Yuan (¥), and a brief description. Prominently featured dishes include "SOUP DUMPLINGS WITH CRAB ROE AND SHRIMP" priced at ¥28, "STEAMED HARY CRAB" for ¥32, "FRIED BRASED PORK WITH BAMBOO SHOOT, GARLIC BOR, AND BOLT" for ¥36, "SIEWED MUTTON WITH CARROT AND NOODLES OF TRADITIONAL JANGNAN RECIPE" for ¥98, and "BLACK FISH SLICES AND GREEN PEPPERS IN GOLDEN SOUP" priced at ¥35 or ¥36. Other dishes like "松花包蛋滑肉锅仔" (Pine Flower Preserved Egg Sliced Pork Claypot), "霉豆子碎金海鸭蛋" (Preserved Beans Golden Sea Duck Egg), and "鮮毛豆米炒鴨拐筋" (Stir-fried Fresh Edamame and Duck Tendon) are also visible with prices. The menu is placed on a textured, possibly stone or concrete surface. A white plate with blue patterns is partially visible on the left side of the frame. The lighting is artificial, creating some shadows on the menu's surface. The setting appears to be a dining establishment in Beijing, China, suggesting a focus on traditional Chinese cuisine. in Beijing, China

Feb 3, 2025, 10:56 AM

Beijing, China

Stake attention in this memory

The image displays a menu from a restaurant, seen from a slightly angled, overhead perspective. The menu is laid out with hexagonal frames showcasing photographs of various Chinese dishes. Each dish has a Chinese name, an English translation, a price in Chinese Yuan (¥), and a brief description. Prominently featured dishes include "SOUP DUMPLINGS WITH CRAB ROE AND SHRIMP" priced at ¥28, "STEAMED HARY CRAB" for ¥32, "FRIED BRASED PORK WITH BAMBOO SHOOT, GARLIC BOR, AND BOLT" for ¥36, "SIEWED MUTTON WITH CARROT AND NOODLES OF TRADITIONAL JANGNAN RECIPE" for ¥98, and "BLACK FISH SLICES AND GREEN PEPPERS IN GOLDEN SOUP" priced at ¥35 or ¥36. Other dishes like "松花包蛋滑肉锅仔" (Pine Flower Preserved Egg Sliced Pork Claypot), "霉豆子碎金海鸭蛋" (Preserved Beans Golden Sea Duck Egg), and "鮮毛豆米炒鴨拐筋" (Stir-fried Fresh Edamame and Duck Tendon) are also visible with prices. The menu is placed on a textured, possibly stone or concrete surface. A white plate with blue patterns is partially visible on the left side of the frame. The lighting is artificial, creating some shadows on the menu's surface. The setting appears to be a dining establishment in Beijing, China, suggesting a focus on traditional Chinese cuisine.

Loading AttnAds…

transactions

revenues

stakers

Earliest

Latest

Highest stake

No transactions found