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Moroccan cuisine
couscous
tagine
chicken
peppers
A close-up showcases a Moroccan tagine served on a decorative plate. The tagine features couscous topped with chicken, roasted green peppers, potatoes, and tomato pieces. The chicken has a crispy, seasoned skin. A small bowl of sauce and another dish containing carrots and other items are visible in the background. The plate has a blue and white patterned rim.
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