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A close-up video captures a person's hands preparing raw beef on a kitchen countertop in a domestic setting, likely in London, United Kingdom. Three distinct portions of raw, red meat are visible on a sheet of white parchment paper: a large, long cut (possibly flank or skirt steak), a smaller individual steak, and several smaller strips of meat. The activity begins with a hand placing the large cut of meat onto the parchment. The person then proceeds to season the meat. They first use a salt grinder to generously sprinkle salt over all the visible pieces of meat. Following this, they switch to a black pepper grinder, applying an even layer of freshly ground pepper. The person systematically flips each piece of meat to season the other side. First, the smaller individual steak is turned over, and both salt and pepper are applied to its unseasoned surface. Next, the large, long cut of meat is flipped, and its second side receives the same seasoning. Finally, the collection of smaller meat strips is flipped, and the remaining salt and pepper are applied. The hands wear a bracelet on the wrist. The background is a blurred view of a kitchen, showing a white countertop, part of a white kitchen appliance (possibly a blender base), and a small potted plant. The lighting suggests an indoor environment. No text is visible in the frame. The scene focuses entirely on the practical task of seasoning meat in preparation for cooking.
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