The image displays a close-up, high-angle view of multiple green olives, consistent with those served in Moroccan cuisine in Meknes

The image displays a close-up, high-angle view of multiple green olives, consistent with those served in Moroccan cuisine in Meknes. The olives are predominantly a light olive green to yellowish-brown hue, exhibiting a glossy, moist surface suggesting they are marinated. Many individual olives show visible slits, indicating they have been pitted and likely stuffed or prepared with additional ingredients. Small fragments of dark green herbs, possibly parsley or cilantro, are interspersed across the surface of the olives, along with specks of red material, likely chili flakes. The olives are irregularly piled within what appears to be a light-colored, shallow container or dish, blurred in the background, which serves as the immediate environment for this food presentation. No people, discernible actions, or interactions are visible.