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This media file displays a menu page from a restaurant named SMJ., featuring "Sego Tempong" dishes, a popular Indonesian meal from Banyuwangi. The upper part of the image shows two plates of Nasi Tempong, arranged on rustic wooden dishes. Each plate contains a portion of white rice, various side dishes like fried chicken, tempeh, tofu, a spoonful of red chili sambal topped with a lime slice, and fresh vegetables such as cucumber and cabbage. One plate also includes what appears to be fried squid or dark-colored stir-fried ingredients. Next to the main dishes, a small wooden bowl holds fresh ingredients for sambal, including red and bird's eye chilies, and two tomatoes, with lettuce leaves visible at the bottom. The lower portion of the image lists the available "Sego Tempong" variants with their prices, indicated in Indonesian Rupiah (Rp). Each menu item is preceded by a thumbs-up emoji. The listed dishes are: * Nasi Tempong Ayam Potong - Rp 32.000 * Nasi Tempong Cumi Ireng - Rp 31.000 * Nasi Tempong Bebek - Rp 35.000 * Nasi Tempong Udang - Rp 32.000 * Nasi Tempong Telur - Rp 22.000 * Nasi Tempong Rempelo Ati - Rp 28.000 * Nasi Tempong Kulit - Rp 28.000 * Nasi Tempong Ayam Kampung - Rp 35.000 A note at the bottom clarifies that each menu item includes "Spesial Sambal Tempe Bawang, Bakwan Si Mbok, Timun, & Sambal Original." The restaurant's social media handle (@smj.bymbokjudes) and website (www.smjbymbokjudes.com) are also visible at the very bottom. The overall impression is a vibrant display of traditional Indonesian cuisine, presented on a menu likely for a restaurant operating during daylight hours, given the bright illumination.
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