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In Limassol, Cyprus, a close-up shot shows a plate of oysters on ice, garnished with lemon wedges. Two small white bowls contain dipping sauces: one with a reddish sauce and another with a light-colored vinaigrette topped with chopped green onions. The dark, textured plate sits on a white tablecloth. In the background, a champagne flute filled with a pale yellow liquid, a wine glass with lime slices, and a partially visible person with dark clothing suggest a dining setting. The image captures a moment of a meal with a focus on the seafood.
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46873
Volume
73
Creator
+$0.03
Revenue
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TVL
$0.03
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