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A single, golden-brown fried shrimp, breaded, stands vertically on a small, round, flat base, approximately 5 cm in diameter. The base is covered with a thick layer of mashed, light-green avocado, which has a slightly lumpy texture. On top of the avocado, there is a cluster of bright pink, thinly sliced pickled red onions. A creamy, orange-colored sauce is drizzled in an irregular pattern over the avocado and onions. Several slender, light-green microgreens are scattered across the top. This food item is presented on a rectangular plate with a dark brown, mottled, glazed surface. The background consists of a blurred, predominantly orange surface, featuring a faint pattern of green tropical leaves, likely a tablecloth. The scene is situated in Kifisia, Greece.
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