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The image shows two pieces of pan-seared duck breast on a white plate, with a piece of toasted bread in the background. The duck breast on the left is cut lengthwise and appears to be medium-rare, with a crispy, browned skin. The duck breast on the right is also seared, with some areas of charring and rendered fat. There are some small droplets of sauce on the plate. The background is out of focus, but suggests a kitchen environment with tiled walls. The image is a close-up food photograph, taken indoors. There is no indication of the city of Helsinki, Finland.
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4F8B7
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11,605
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