A partially consumed meal is presented on a round, dark grey ceramic plate with a lighter inner rim, presumably located in Mexico City, Mexico

A partially consumed meal is presented on a round, dark grey ceramic plate with a lighter inner rim, presumably located in Mexico City, Mexico. The plate contains two pieces of poultry, likely chicken breast. The left piece is a breaded, golden-brown cutlet, with a bite removed from its lower edge and a small green chili resting on its surface. The right piece of poultry is also golden-brown and topped with multiple parallel slices of light green avocado; a portion of this piece has been cut and separated towards the bottom right of the plate, amidst the salad. A mixed green salad fills the center and right side of the plate, comprising leafy greens, diced red tomatoes, and elongated pale green pieces consistent with sliced nopales (cactus paddles). A light brown liquid, indicative of dressing or meat juices, has pooled beneath the salad. A silver-colored metal knife with a serrated blade rests on the right side of the plate, displaying avocado residue. A matching metal fork is partially visible next to the knife. The plate rests on a light-colored surface, possibly a tablecloth, with a patterned design in the background.