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Four triangular, light golden-brown pastries, consistent with fried samosas or similar items, are positioned within a dark non-stick frying pan. The pan's surface exhibits a subtle hexagonal or honeycomb pattern. The pastry wrappers are translucent with areas of browning, suggesting recent cooking. Minor oil residue and small dark particulate matter are visible in the pan. This culinary scene is located in Lisbon, Portugal.
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