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swallow food
vegetable soup
African cuisine
takeout container
hand holding food
A person dips a portion of pounded yam into a container of leafy, green stew. The stew appears rich with a light brown or orange-tinged broth. The food is served in a pink styrofoam container, with a separate compartment holding wrapped pieces of what looks like plantain, saturated with a similar sauce as the stew. The yam is a smooth, white mass, suggesting a soft and starchy consistency.
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