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An outdoor, eye-level shot captures an open restaurant menu displayed in a black holder, likely placed for patrons to view. The menu features vibrant images of seafood dishes, indicating a focus on Asian, specifically Thai or Southeast Asian, cuisine. The top left page of the menu shows a whole grilled fish, possibly salt-baked, adorned with lime slices and lemongrass, served on a banana leaf with a small bowl of red dipping sauce. The accompanying text reads "Grilled tilapia with lemongrass" priced at "RMB 218." The top right page displays another whole fish, seared and generously coated in a spicy red sauce, served in an oval dish, with text identifying it as "Seared spicy tilapia" for "RMB 168." Below this, text for "Seared tilapia with three flavors Thai style" is also visible. The bottom menu page showcases what appears to be steamed squid or fish fillets, garnished with lime, mint leaves, and edible flowers, presented in a hammered copper-colored oval platter alongside three small green citrus fruits. This dish is labeled "Steam squid with lime sauce" for "RMB 268." Two yellow QR codes are affixed to the black menu holder on the left. One clearly displays "大众点评" (Dianping), a Chinese review app, and "扫码事优惠" (Scan code for discount/offer). The background suggests an outdoor setting with paving stones on the right and a dark metal chair or bench. To the left, a glass-fronted display or window reflects light, with some natural, straw-like material visible behind it. The bright lighting indicates it is daytime. The presence of Chinese text and the Dianping QR code firmly place the scene in China, aligning with the given context of Beijing.
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