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In Phu Thuy Ward, Vietnam, a black cast-iron grill pan, resting on a weathered wooden table, holds eight skewers of chicken and vegetable kebabs. The skewers, each approximately six inches long, are arranged in two rows of four. They are composed of alternating chunks of white onion, seasoned chicken breast, and pieces of tomato. Some of the chicken pieces exhibit browning from the grill. A thin layer of oil and grease is visible on the grill pan, along with a few charred pieces of onion and tomato. A white ceramic bowl with a blue rim sits to the left of the grill pan, containing a small amount of clear liquid. The background shows a tiled floor and wooden vertical panels. A person's lower legs, clad in light-colored trousers, are visible on the right side of the frame.
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