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An indoor, close-up image depicts a food counter display at a Myka Greek Frozen Yogurt establishment in Madrid, Spain. Behind a clear glass barrier, twelve distinct bowls of toppings are arranged in three rows. The top row features four large white bowls. From left to right, these contain bright green ground pistachios ("Pistacho molido"), a pale green viscous topping labeled "MYKAsado," a dark brown viscous spread identified as "Crema de Avellanas," and a fourth, partially empty bowl. The middle row presents four dark grey bowls. From left to right, these contain dark brown fig compote ("Compota de higos"), a darker brown Amarena cherry topping ("Cereza amarena"), dark chocolate crumbles ("Crumbles Chocolate"), and reddish-purple fruit crumbles ("Crumbles frutas rojos"). The bottom row also contains four dark grey bowls. From left to right, these hold granola, dried red goji berries ("Goji Berries"), white grated coconut ("Coco rallado"), and light brown chopped hazelnuts ("Avellanas"). Each bowl is accompanied by a wooden serving spoon and identified by a small brown label. Behind the counter, a person is visible from the chest up, wearing a white t-shirt and a beige apron emblazoned with "MYKA GREEK FROZEN YOGURT." Their right arm has a dark wristband, and their left hand is raised near their chin. In the background, an espresso machine, a white blender, and stacks of disposable cups are visible on a shelf. A Square payment terminal is positioned on the far left of the counter.
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