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food
chicken
eggs
nuts
plate
A large plate of Moroccan chicken tagine, traditionally served on a large, flat-bottomed dish. The tagine features a golden-brown roasted chicken partially covered in a dark stew with dates and nuts. The plate is garnished with halved hard-boiled eggs, pieces of green bread-like food, and caramelized onions. It sits on a floral tablecloth. Part of a person is visible in the background.
Symbol
5FD73
Volume
6,123
Creator
+$0.01
Revenue
+$0.00
TVL
$0.65
1D
1W
1M
All
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