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A person is holding a menu from a restaurant called "Manara" in Surakarta, Indonesia. The menu is open to the food section, showing four different dishes.  The top dish is a "Garden Salad with Sambal Kacang Vinaigrette" priced at Rp 38.0. The second dish is "Mushroom Rendang Soup" with Rendang, Intense Mushroom Broth, Shimeji, Crouton, and Laek Oil, priced at Rp 42.0. The third dish is "Caesar Salad with Tuna Tataki Ketumbar" with Romaine Lettuce, Tuna with Ketumbar, and Sousvide Egg, priced at Rp 48.0. The fourth dish is not visible. The menu is laid out on a table with a brown leather surface.  The person is using their left hand to hold the menu open.  The background is a green surface.
FM-eHoFi1

Apr 25, 2025, 7:41 AM

Surakarta, Indonesia

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A person is holding a menu from a restaurant called "Manara" in Surakarta, Indonesia. The menu is open to the food section, showing four different dishes. The top dish is a "Garden Salad with Sambal Kacang Vinaigrette" priced at Rp 38.0. The second dish is "Mushroom Rendang Soup" with Rendang, Intense Mushroom Broth, Shimeji, Crouton, and Laek Oil, priced at Rp 42.0. The third dish is "Caesar Salad with Tuna Tataki Ketumbar" with Romaine Lettuce, Tuna with Ketumbar, and Sousvide Egg, priced at Rp 48.0. The fourth dish is not visible. The menu is laid out on a table with a brown leather surface. The person is using their left hand to hold the menu open. The background is a green surface.

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FM-eHoFi1

Apr 25, 2025, 7:41 AM

Surakarta, Indonesia

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