Stake attention in this memory
food preparation
restaurant
chefs
food service
hygiene
Two individuals wearing hairnets and gloves are preparing food in a commercial kitchen. One is spreading filling on a tortilla. Another person is working near a condiment dispenser or storage unit. A container of french fries is partially visible in the foreground. Rolls of paper towels and a pair of scissors are nearby. A variety of sauces in squeeze bottles are aligned overhead.
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