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In Durumi, Nigeria, a butcher is preparing a pig for sale. The scene is set outdoors on a dirt ground, possibly a market or a roadside stall. A weathered wooden table is the centerpiece, laden with pieces of a butchered pig. One whole pig's head and legs are visible, along with chunks of meat and bone. A butcher, wearing a dark jacket and light-colored pants, is actively working with a cleaver, cutting the meat. A decorative knife lies on the table. Behind the butcher, a white motorcycle is parked, suggesting a mode of transportation or a common sight in the area. Green and blue plastic containers are also present, likely used for holding or transporting the meat, or for waste. The time of day appears to be daytime, given the lighting. The ground is dirt and looks somewhat wet, possibly indicating recent rain or a natural water source nearby. The overall setting is rustic and functional, typical of an open-air butchery operation. There is no visible text in the image.
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