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An overhead shot captures a dining table set with multiple dishes in Bac Nha Trang Ward, Vietnam. The scene is dominated by a large black rectangular platter in the foreground, laden with various Vietnamese foods. This platter features fresh green lettuce, dark green perilla leaves, vibrant purple shredded cabbage, and mint leaves forming a central mound. Arranged around the greens are rolls of white vermicelli noodles, slices of green cucumber, julienned yellow mango, several golden-brown fried tofu rectangles, and two smaller, rectangular fried spring rolls. Additionally, the platter holds multiple slices of pale, white pork sausage (chả lụa), two golden-brown crispy fried items resembling shrimp or fish cakes, and a round, pan-fried patty cut into two sections. In the upper left of this main platter, a small portion of what appears to be a pickled vegetable mix is visible. To the left, partially out of frame, a second smaller black rectangular platter displays similar items, including green lettuce, fried tofu, and spring rolls. On the right side of the image, four small, round black bowls are filled with a dark, reddish-brown dipping sauce, likely nuoc cham, containing visible chili flakes and other small particles. The table itself is made of light-colored wood with a visible grain. In the upper right background, the hands of a person, possibly resting on the table, are partially visible. The overall scene suggests an indoor dining environment, possibly a restaurant or home.
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642A5
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2,195
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TVL
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