
Stake attention in this memory
The image displays a two-page spread from a restaurant menu, predominantly featuring various cuts of raw beef. The setting appears to be indoors, likely in a dining establishment, given the nature of a menu. The pages are somewhat worn, with visible creases and slight damage along the edges. On the right page, a large, well-marbled cut of raw beef, resembling a ribeye or sirloin steak, dominates the frame. Its intricate white fat lines against the red muscle are prominent, suggesting high quality. Above it, a sprig of green garnish, possibly rosemary, is placed. Below the large steak, a small, circular dish containing a dark granular seasoning, likely black pepper or a spice mix, is visible. Chinese characters next to the steak translate to "Louis King Steak" (路易国王牛排) with "Filet steak" in English below it. A red circular tag indicates "Recommended Medium Well" (建议 七分熟). Another line reads "Thick cut chuck eye, lean and fat intertwined" (厚切牛上脑,肥瘦交错。). A price of "88" followed by "份" (portions/servings, likely indicating 88 units of currency for a single serving) is also visible. Text further up on the page says "Uniform marbling, fresh and stunning!" (花纹均匀,鲜美惊艳!). The left page features smaller, rectangular cuts of raw beef, also showing marbling, stacked vertically. A Chinese character "牛" (Niu, meaning cattle/beef) is positioned near these cuts. Parts of other menu items or pages, with Chinese characters such as "衣" and "堂", are partially visible on the left side and top edge, indicating it's part of a larger menu book. No people are visible in the image. The overall impression is a focus on premium beef selections offered by the restaurant.
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