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A person, likely a chef, wearing a black uniform with white cuffs, uses metal tongs to lift a golden-brown salmon fillet from a black grilling rack. The fillet has distinct grill marks. Several other cooked salmon fillets, some with skin and some without, are arranged on the same rack, which rests on a dark tray. In the background, on a white countertop, multiple white plates are visible, each with a dollop of green sauce (possibly pesto or an herb sauce), suggesting preparation for serving. Behind the counter, various modern kitchen appliances, including an oven and a refrigerator, along with metal pots, are seen. The setting appears to be a clean, modern kitchen in Rho, Italy, where a meal is being prepared and plated.
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