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sushi
Japanese cuisine
seafood
rolls
plate
A top-down view shows a plate of sushi, with three distinct types. From left to right: California rolls coated with orange roe, featuring avocado and salmon; maki sushi filled with what appears to be crab stick; and tempura sushi, which has a golden fried exterior. Beside the plate there is a black dish with pickled ginger. Some cutlery and a napkin are in the top corner.
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