A close-up, elevated view depicts a dining table scene in Anzola dell'Emilia, Italy

A close-up, elevated view depicts a dining table scene in Anzola dell'Emilia, Italy. The central subject is a white ceramic plate containing multiple servings of light yellow, ring-shaped pasta, consistent with tortellini or tortelloni, coated in a glossy, translucent sauce. Two individual dark green sage leaves are visible, each placed atop a separate pasta piece. A silver four-tine fork rests on the table to the right of the plate. In the background, a small white bowl holds a mixed green salad with red leaf components. Further back and to the right, a clear drinking glass is approximately half-filled with water. Partially visible behind the glass is a dark green bottle labeled "OLIO EXTRA VERGINE DI OLIVA" (Extra Virgin Olive Oil) and a small, gold-colored metallic cap. The entire setting is arranged on a patterned tablecloth, primarily yellow, gold, and white.