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menu
food
raclette
French cuisine
supplements
The menu features "La Raclette Traditionnelle" for €27 per person, available for duos with reservations. It includes 600g of raw milk Raclette de Savoie, a platter of organic charcuterie from Aveyron with various cured meats, Grenaille potatoes, and a green salad with homemade vinaigrette. Extra sides include a charcuterie platter (€8), a green salad (€3), steamed Grenaille potatoes (€3.50), and a mixed platter of charcuterie, salad, and potatoes (€4).
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