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A meal is displayed on a red, round plate in Rafin Par, Nigeria. The plate holds a serving of reddish-brown rice. Resting on the rice are multiple golden-brown fried plantain pieces, with a small dark speck visible on one. Adjacent to the plantains and rice are several dark brown, irregularly shaped pieces of cooked protein, consistent with fried meat or fish. A portion of coleslaw, composed of shredded white cabbage, orange carrots, and a creamy dressing, occupies the right side of the plate. A silver metallic spoon is partially submerged within the rice. The background is a light-toned, out-of-focus surface.
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