Stake attention in this memory
The image captures a close-up view of a person's hand holding a menu at a Chinese restaurant. The menu is brightly colored, predominantly red and white, with various sections detailing dishes and prices. The central subject of the menu is "BASHU WANGPO DAXIA" (巴蜀王婆大虾), indicating a restaurant specializing in shrimp hotpot, as suggested by the "火鍋" character. The menu's main title, "做独具匠心的烹虾人," translates to "Cook Shrimp With Originality." The menu is divided into several categories, including "Signature Shrimp Pot" (招牌虾锅) with options for different pot sizes and prices, "Platter Category" (拼盘类), "Bean Products" (豆制品类), "Root/Stem Vegetables" (根茎类), "Wangpo Recommended Dishes" (王婆推荐菜), "Meat Dishes" (荤菜类), "Fresh Vegetables" (新鲜时蔬), "Cold Dishes" (凉菜类), "Meatballs" (丸子类), "Premium Meat Rolls" (精品肉卷类), "Healthy Mushrooms" (养生菌菇), and "Staple Food" (主食类). Each item is listed with its name in Chinese and a corresponding price in Yuan. Some items also indicate small (小份) and large (大份) portion options. Notable details include illustrations of food items such as a large shrimp, slices of meat, crispy flatbreads, and a bowl of noodles. At the bottom, there is a notice stating that the restaurant charges 8 Yuan per person for the self-service condiment bar, which includes sterilized tableware, fruit, snacks, cold dishes, and dipping sauces. A "Warm reminder" encourages customers to avoid waste by ordering half portions, referencing the "Clean Plate Campaign." A phone number with a Beijing area code (010-60276050) is also provided, confirming the location in Beijing, China. The setting appears to be indoors at a restaurant, with a subtle, patterned background visible beyond the menu.
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