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Vietnamese cuisine
noodle soup
beef
cilantro
chopsticks
A white bowl holds a steaming serving of noodle soup. The broth is clear, speckled with orange oil. Round, white noodles fill a portion of the bowl. Thin slices of meat and slivered onions mingle with fresh green herbs, adding color and texture to the dish. A pair of black chopsticks rests in the soup, ready to eat. The bowl sits on a metallic surface.
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