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beef
egg
asian cuisine
scallions
cooked dish
A sizzling dish features steak, an egg, and shredded onions, all cooked in a black, animal-shaped cast-iron pan. The egg yolk is bright orange. A white block is placed near the egg. Steam rises from the food, suggesting it is freshly cooked and served hot. The pan sits on a round, dark gray trivet atop a wooden table.
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