Stake attention in this memory
A male chef, wearing a white chef's jacket, white apron, and a tall conical white chef's hat, is actively engaged in food preparation within an indoor setting in Daxing District, Beijing, China. He smiles broadly, looking directly forward. An orange lanyard around his neck displays a red "Participation Certificate" badge, and his chef's jacket sleeve features the text "大兴包" and "北京 大兴," confirming his affiliation with the Daxing area. He stands behind a white table. His left hand holds multiple wooden skewers, which are being inserted into or removed from a light blue, compact electric oven or grill located to his left. The appliance has several internal racks visible, holding additional skewers. To his right, on the table, a white cutting board is covered with an assortment of dark and light dried seasonings. Adjacent to the cutting board are four white plastic containers with green bases. Three containers hold distinct spices: a dark green herb mixture, bright red chili powder, and an orange-brown spice blend. The fourth container holds a reddish-brown sauce or paste, with a wooden spatula resting inside it. The background features a decorative geometric lattice-patterned wall in a light tone. The floor is covered with a patterned carpet featuring large, organic shapes in browns and golds. A brown cardboard box, partially visible on the floor to the left, is labeled with Chinese characters including "750 份" (750 portions). A dark jacket is draped over a white surface in the background to the right.
Loading AttnAds…
No transactions found
