A plate of Vietnamese cơm tấm (broken rice) features grilled pork chop topped with chopped scallions and fried garlic
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dagon
Thủ Đức, Vietnam
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A plate of Vietnamese cơm tấm (broken rice) features grilled pork chop topped with chopped scallions and fried garlic

Moment
Thủ ĐứcVietnam

A plate of Vietnamese cơm tấm (broken rice) features grilled pork chop topped with chopped scallions and fried garlic. Pickled vegetables (likely radish and carrot), a slice of cucumber, and a tomato wedge accompany the rice and meat. The plate is decorated with floral patterns, suggesting a casual, home-style presentation.