
Stake attention in this memory
The image displays a laminated menu from a restaurant or cafe named "KOPIHOLIC," resting on a textured wooden table. The menu categorizes offerings under "FOOD," "BEST FOOD," "DESSERT," "COLD DRINK," "COFFEE," "HOT DRINK," and "NUSANTARA COFFEE." The "FOOD" section features Indonesian staples like AYAM PENYET KOMPLIT, NASI GORENG HOLIC, MIE GORENG HOLIC, and RICE BOWL variations, typically priced from 22K to 27K. "BEST FOOD" includes SPAGHETTY CARBONARA, CORDON BLEU, CHICKEN STEAK, and regional dishes, mostly 25K-27K. "DESSERT" lists items like TOASTED BREAD, FRENCH FRIES, OMLETE, BANANA CREPES, and various ice cream flavors (e.g., OREO ICE CREAM, STRAWBERRY FLAVOUR ICE CREAM), ranging from 5K to 27K. "COLD DRINK" offers MILKSHAKES, COFFEE CHOCOLATE FROZ, PUNCH COFFEE, LYCHE TEA, MILO, and flavored sodas, largely priced between 17K-20K. The "COFFEE" category includes VIETNAM DRIP, ESPRESSO, AMERICANO, CAPPUCINO, and KOPIHOLIC LATTE (15K-22K). "HOT DRINK" lists SUSU JAHE, CHOCOLATE, LEMON TEA, and GREEN TEA (15K-18K). A dedicated "NUSANTARA COFFEE" section showcases Indonesian regional coffees such as ACEN GAYO, SUMATERA MANDAILING, and JAVA LIBERIKA, all at 17K-18K. The menu appears used, with some minor wear and reflections on the laminated surface. Prices are indicated in "K," likely representing thousands of Indonesian Rupiah. The scene suggests an indoor setting within a cafe or restaurant in Kecamatan Pare, Indonesia.
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