The image displays two plates of Thai cuisine served on a rustic wooden table within an indoor restaurant setting in Bangkok, Thailand

The image displays two plates of Thai cuisine served on a rustic wooden table within an indoor restaurant setting in Bangkok, Thailand. The upper plate, a white rectangular dish adorned with a subtle floral pattern, holds a serving of Pad Thai consisting of flat rice noodles, bean sprouts, tofu, and three large cooked shrimp. Complementary condiments and garnishes on this plate include separate small piles of fresh bean sprouts, crushed peanuts, chili flakes, and a lime wedge. A person's hands are visible at the top, holding a silver fork and spoon, indicating active consumption or preparation. A pair of black chopsticks rests horizontally on the lower right portion of this plate. The lower plate, a round white dish with a dark blue rim featuring a white compass rose design, presents a full serving of stir-fried shrimp with green vegetables, specifically long beans and broad-leafed greens resembling holy basil, immersed in a savory brown sauce. This dish is accompanied by a compact dome of white steamed rice. Additional silverware, a fork and spoon, are positioned on the wooden table to the immediate left of the lower plate.